2019 Monthly Wine Dinner Series
Enjoy a four-course prix-fixe dinner menu from Chef Dominique Shelton and wine pairings hand-selected by our featured guests.
Please note seating is communal.
March 21, 2019 – featuring Dante Mondavi and Continuum Estate wine
$255 per person*
Menu coming soon.
April 25, 2019 – Eric Kent Wine Cellars
$155 per person*
Menu coming soon
For reservations, please dial (626) 585-6410.
*All prices listed exclude tax and gratuity. Please note menu items are subject to change.